POLASAL COARSE sea salt: Perfect for meats, fish, and seafood or crispy baked goods.

Polasal’s coarse sea salt is a 100% natural product, harvested using traditional methods from Bras del Port’s salt pans in the Salinas de Santa Pola Natural Park. Its coarse grain and purity make it ideal for enhancing the flavor of meats, fish, and seafood on the grill or BBQ. It also adds a crispy, flavorful touch to baked goods like pretzels and breadsticks.
With 125 years of history, Bras del Port is a leading producer of high-quality sea salt. Located in the Salinas de Santa Pola Natural Park, a site of great ecological value, we craft an exclusive range of gourmet sea salts, including our certified organic sea salt, delicate sea salt flakes (we are the only producers in Spain of these pyramid-shaped crystals), and the innovative salt foam, unique in the world.Our expertise and commitment to sustainability have made us an essential partner for haute cuisine. Discover our extensive range of sea salts at Salón de Gourmets.