APPEARANCE: Straw yellow colour.
NOSE: The typical floral aromas of the Muscat grape, jasmine, orange blossom or honeysuckle and citrus notes of lime or grapefruit stand out.
TASTE: Excellent structure on the palate, very rounded, with a fresh sweetness highlighting the varietal and floral flavours.
FOOD PAIRING: Ideal to combine with all kinds of pastries and not excessively sweet fruit-based desserts and ice creams.
SERVING TEMPERATURE: 6º to 8º C. Use a white wine glass.
Different from any other Muscatel wine thanks to the unequalled characteristics achieved by a special and exclusive production process.