- Tempranillo red wine.
- The vineyard is located in the north of Almeria, at an altitude of 980m in the area of El Yunco, Los Gázquez, Vélez Rubio. Grown on trellises in a rainfed soil composed of slate and grown organically.
- Its collection system is manual.
- Elaboration: Destemming and cold pressing of the grapes, maceration of the skins for a period of 10 days. Subsequently, malolactic fermentation takes place at a controlled temperature of 20ºC. Once the wine is obtained, it is clarified before bottling.
- Aging: 8 months in French Oak and American Oak barrels plus 6 months of rounding in the bottle.- Light wine, with very high colour intensity, garnet colour. Bright, with good tear formation.
- On the nose it is clean, with high aromatic intensity and dominance of primary and secondary aromas (oak). Berry fruit such as raspberries, blackberries, blueberries stand out. It shows blue flowers, and a balsamic background on the subtle, well-integrated wood. On the palate it is dry, with medium-high acidity, medium-high tannins, medium to full-bodied alcohol. A balanced and appetizing wine to be enjoyed on its own and a good companion to sausages...