Sweet Málaga wine

The grape variety Moscatel de Alejandría is grown in the sun-struck area of Axarquía and Pedro Ximén is grown in Montes de Málaga area. Both of them are mountainous regions with impressive rugged hills on soils covered with decomposing shale. Grape juices of Moscatel and Pedro Ximén ferment separately. The fermentation is stopped by adding alcohol, keeping a part of sugar without fermenting. Then we assemble the two wines for ageing.
Bodegas Dimobe is a 4th generation family business established in 1927 in Moclinejo. Dedicated from the beginning to the elaboration of muscatel wine with the grapes from its own vineyards, currently produces a wide range of wines (dry white, rosé, red, sparkling and sweet wines) and vermouths. It has opted resolutely for the quality product from a superior quality grapes, thanks to the treatment that the producers give to the grapes in the same vineyard. This work is completed with the careful elaboration carried out in the winery. Another of the bets that it carries out in recent years is to offer a unique experience based on wine tourism, combining the best of the vineyard of the region of the Axarquia with an unforgettable visit to the centenary facilities that the winery has in Moclinejo.