New concept of sweeteners with the same properties as sugar and higher sweetening power

New line of sweeteners that allow sweetening at the same levels as sugar and with the same cooking properties, featuring two basic references:

Next-generation sweetener that sweetens like sugar and enhances the flavor of coffee. Available in retail formats (50 sachets) and food service up to 1000 sachets.

Next-generation sweetener that allows cooking using half the recommended weight for sugar in any recipe. Available in doypack formats ranging from 200 g to 25 kg.

 

This product has been a finalist in the World's Best Healthy Innovation Award at the IFE in London


Food producer of egg and ovoproducts producing a broad range of food products as chilled ice cream (new), potatoes omelet, iberian products, olive oil, sunflower oil and new generation sweeteners (new)