The Acorn-fed 100% Ibérico Pork Ham has the Los Pedroches Protected Designation of Origin, a symbol of guarantee of its quality and exclusivity. It comes from 100% Ibérico breed pigs. It is a unique lineage of animals, a legacy of our ancestors, transferring the character, flavor and perfect textura into each piece, thanks to having been raised free-range on our own pastures and its natural feed based on grass and acorns during the fattening season (Montanera).
The Ham has been subjected to a long aging process in our own natural drying houses for a minimum of 36 months. Our Master Ham makers control the aroma, the amount of salt and the optimum aging conditions to create a unique piece. Its hand-slicing maintains its organoleptic properties, offering an unparalleled sensory experience.