Organic extra virgin olive oil 100% Manzanilla Cacereña PDO Gata-Hurdes

• Exhibitor: ALMAZARA AS PONTIS - AGROPECUARIA CARRASCO, S.L.
• Brand name: VIEIRU ECOLÓGICO DOP GATA-HURDES
• Sector: ACEITE DE OLIVA VIRGEN EXTRA

Grade: ORGANIC EXTRA VIRGIN Olive Oil

Protected Designation of Origin: P.D.O. Gata-Hurdes

Olive Variety: 100% Organic Manzanilla Cacereña.

Crops and Region: dry traditional land from Sierra de Gata.

Description: our “flagship”. Organic EVOO produced first week of October. We need 19 kg of olive to get 1 litre of this EVOO. Best organic Manzanilla Cacereña olives are selected and milled before 7 hours means cold extraction and with cutting-edge technologies in order to preserve all nutritional, healthy and aromatic properties.

Tasting Profile: medium fruitiness of green olive, fresh cut grass, with notes of green banana peel, apple and tomato plant. Sweet on the palate, with moderate bitter and pungent, complex, well balanced and harmonious in all organoleptic properties.     

Acidity: < 0.2   

Cooking recommendations: to be consumed raw with fishes, carpaccios, fresh vegetables and cod salads. To smoked, baked and steamed foods and generally in order to enhance the natural flavour of the foods.

Awards & Medals: the most awarded extra virgin olive oil from Extremadura and one of the most from Spain. 7 times Best Organic EVOO from Extremadura, international awards from Spain, USA, Italy, France, China, Japan, etc.

As Pontis is a family company whose target is to produce the best extra virgin olive oils: conventional, organic and a wide range of 14 Flavoured Extra Virgin Olive Oils. Beside we have olives stuffed with fruits, organic natural cosmetic and vinegars. Commitment to quality, our region, our olive variety Manzanilla Cacereña identify us. Flexibility and adaptation to each market needs define us. More than 250 international awards in a short time, being the Best Mill Factory from Spain in 2017 and Best Organic EVOO from Extremadura for 7 consecutive years. Besides Food from Spain Award to Best EVOO mature fruity in 2016 and Best Master Miller from Spain 2021 for Miguel Ángel Carrasco.