ORGANIC EXTRA VIRGIN OLIVE OIL 100% MANZANILLA CACEREÑA FROM EXTREMADURA

• Exhibitor: ALMAZARA AS PONTIS - AGROPECUARIA CARRASCO, S.L.
• Brand name: VIEIRU ECOLÓGICO
• Sector: ACEITE DE OLIVA VIRGEN EXTRA

Grade: ORGANIC EXTRA VIRGIN Olive Oil

Olive Variety: 100% Organic Manzanilla Cacereña.

Formats: glass 500 ml, 3 and 5 liters tin.

Crops and Region: dry traditional land from Sierra de Gata.

Description: organic extra virgin olive oil produced exclusively from native organic olive variety Manzanilla Cacereña on veraison, when olive colour changes during ripeness. It is produced means reduced first cold extraction in order to preserve the best properties of our Manzanilla Cacereña olives on veraison.

Tasting Profile: green and ripe fruity, with notes of banana, olive and tomato. Sweet on the palate, with light bitter and delicate pungent, but more prominent and late.     

Acidity: max 0.2 %   

Cooking recommendations: to cook fishes, meats, fresh vegetables and cod salads. To smoked, baked and steamed foods. Besides it is perfect to pastries and mayonnaises.  

As Pontis is a family company whose target is to produce the best extra virgin olive oils: conventional, organic and a wide range of 14 Flavoured Extra Virgin Olive Oils. Beside we have olives stuffed with fruits, organic natural cosmetic and vinegars. Commitment to quality, our region, our olive variety Manzanilla Cacereña identify us. Flexibility and adaptation to each market needs define us. More than 250 international awards in a short time, being the Best Mill Factory from Spain in 2017 and Best Organic EVOO from Extremadura for 7 consecutive years. Besides Food from Spain Award to Best EVOO mature fruity in 2016 and Best Master Miller from Spain 2021 for Miguel Ángel Carrasco.