Yema de huevo y azúcar, cubiertos de una fina capa de fondant con mas de 250 años.

• Exhibitor: MORA 1759 Pastelería
• Brand name: MORA 1759 PASTELERIA
• Sector: OTROS REPOSTERÍA

The famous Pastelería Mora has 265 years of experience in the artisan and traditional confectionery sector. Its beginnings date back to 1759, making it the second oldest family business in Spain. Teo Mora is currently behind the company, offering a 100% handmade quality product with a fresh and very modern image.  Tradition and avant-garde at the service of continuing to sweeten our lives.It should be noted that this legacy of pastry chefs has been an official supplier to the Spanish Royal Family since 1877 thanks to its "Speciality Box". Thirty-eight years after this carmine-red box, Teo Mora is reinvents its most emblematic product, among other innovations. Thanks to a new format and technique, he has managed to ensure that the product maintains all its freshness while extending its consumption date, without having to add colourings or preservatives.Finally, a dream come true. Now more than ever, this product will be able to travel further to sweeten more palates.