Queso Guayanés
It is made by hand in the form of skeins or rolls. Made from cow's milk, and its maturation process is short, which gives it its characteristic soft and spongy texture. Its flavor is soft and delicate, with a slight acid touch. It is perfect to enjoy alone or accompanied by a delicious arepa or in a salad.
This cheese is very versatile in the kitchen, and can be used in both hot and cold preparations. It is an excellent source of calcium and protein, making it perfect for those looking for a healthy alternative to other dairy products.
Lácteos de Friol:
Our passion for cheese is reflected in two unique brands: Casa Zolle and La Providencia.
Casa Zolle offers Galician cheeses, made under the seal of 100% Galician and 100% artisanal raw milk.
La Providencia offers Latin and Venezuelan cheeses made with fresh and natural milk.
Our products meet the highest quality standards, from the production of the raw material to the final process. To guarantee a unique flavor and texture. We are also committed to your satisfaction, which is why we offer a wide variety of cheeses for you to find the perfect one for you.
Enjoy a unique experience with Lácteos de Friol.