From the Galician estuaries, they are left to purify for 24 hours so that they lose the sand in their stomach and then cooked in seawater. They are hand-packed, counting the pieces and selecting the ingredients. Type Seafood, Giant / 25-35 pieces Commercial classification Natural From the Galician estuaries Texture Firm and consistent Packed in 120gr tin (RO120) - Easy to open.