Calentando Fogones: Showcooking with Pepe Solla

• Exhibitor: FRINSA
• Sector: CANNED FISH
• Date: Tuesday, April 23, 2024
• Time: 13:00 PM - 14:00 PM
• Pab: 4
• Location: 4A10

On April 23rd at 13:00 we will celebrate, in our stand, a showcooking by the Michelin Star chef: Pepe Solla. Together with him, we will have the presence of two of our sponsored pilots: Iván Ortolá and Sergio Pérez, who will prepare with Solla a series of appetizers made with our canned products. Afterwards, these appetizers will be offered to the attendees for tasting.