El Mesias is the faithful continuator of the sweet tradition of the town of Estepa, where year after year, in each home, the same ritual was carried out: choosing the best raw materials, kneading them, baking them and wrapping them in soft pieces of paper. Tasting these products at the family table at Christmas.
We continue to make these products as always, so that every home can enjoy a sweet Christmas. Our range is wide, among others you can find:
El Mesias i a Company in the Sweet and Pastry sector, located in Andalusia, in the Sevillian town of Estepa and founded in 1958 by Francisco Pradas and his wife Aurora Rodríguez.
Originally dedicated to the manufacturing of Spanish Christmas cakes, such as Polvorones, Mantecados, Alfajores, Roscos de Vino, Marzipans and Nougats, since few years ago, El mesias has enlarged its product portfolio with a new range of chocolates, pralines, puff-pastries and cookies among others.
Moreover, El Mesias is also adsressing the latest consumer´s needs by creating organic, gluten-free, sugar-free and whole-grain products, always preserving its original vision and essence, keeping all the evocative and traditional flavours.