Vermouth made from Pedro Ximénez grapes, double macerated herbs, one with vermouth bitter and a second macerated with honey flowers from the mountains of the Cantabrian Cornice, where heather predominates. With this second macerate we provide a smell and taste of honey without the addition of caramel, so we make a vermouth without added sugars, only the natural sugar of Pedro Ximénez himself.
The 2019 limited edition vermouth has been aged for twelve months in Spanish white oak barrels, marking a subtle wood character that makes it a very special product.
The 2019 limited edition vermouth , has an intense mahogany red color with amber glitters, a very long aftertaste with penetrating touches of wood and with intense bitter notes.
SIDERIT is a craft distillery, located in Northern Spain, specialized in the elaboration of handcrafted Premium spirits.
Siderit Distillery exports successfully in more than 20 countries.
SIDERIT's premium spirits:
-Whisky Siderit Sherry cask rye.
-Whisky Siderit PX Cask Rye.
-London Dry Gin CLASSIC Siderit (spiced).
-Gin Siderit HIBISCUS (floral).
-Gin Siderit GINGERLIME (citric).
-Vodka Lactée Siderit (the first Vodka in the world that was ever elaborated from milk).
-Vermouth without added sugar.
-Vermouth reserve 2 years in sherry barrel.
What makes us different?
-Distillation in glass (unique in the world): maximum purity.
-Raw material: rye alcohol, local botanicals, 100% natural, low mineralization water.
-3 months in deposit: long-term stability of the distillates.
- International and prestigious golden awards: IWSC, San Francisco World Spirits competition, Concours Mondial de Bruxelles, iTQi 2017-2022. Crystal awards