Serrats preserves presents its sardines in cans of 120g covered with organic extra virgin olive oil specially selected. Every can contains between 16 and 20 sardines.
The elaboration of the sardines in organic extra virgin olive oil begins with the selection of the finest quality raw materials. Serrats preserves purchases small, fresh, the finest quality sardines. Once sardines are cut, it is removed its head, and are manually cleaned, sardines are steamed and afterwards are canned with olive oil. The time between capture and canningis minimum, thus it is guaranteed that thes Sardines keep their nutritional properties.
This olive oil is of the highest quality in every sense. It has an excellent flavour and aroma, and is made in a manner that respects the standards for ecological agriculture.
With its characteristic aroma and flavour, Serrats sardines stand out because of its attractive appearance and its superb presentation. Serrats sardines are carefully cleaned; they are bright and tasty and have a soft and juicy texture.