Orange & Lemon Marmalade. Awarded with a Silver Medal at the 2024 World Marmalade Awards in England.

Immerse yourself in history with our Orange & Lemon Marmalade, another culinary gem that distinguishes our House. With over a century of heritage, this age-old recipe was crafted by a Master Artisan in the picturesque French Provence, in Carpentras, in the early 1900s. Over two years of dedication and mastery, the perfect balance between vibrant orange and refreshing lemon was achieved, masterfully fused with cane sugar.

This marmalade is the result of carefully crafted fruit symbiosis, with a process spanning over a week. Our Master Preservers meticulously follow the same artisanal procedure used a century ago, ensuring the unmatched authenticity and quality of this product.

The Orange & Lemon Marmalade is a unique expression of artisanal mastery and tradition, exclusive and cherished, zealously guarded by our House. Are you ready to experience the excellence of this centennial marmalade?


Confituras Tradicionales is a family-owned business crafting high-end artisanal jams, with over 50 years of heritage. We boast a rich legacy of century-old recipes, acquired in the heart of the French Provence from Master Jam Makers, which we have faithfully preserved and passed down through generations.

Every batch of our jams is meticulously crafted by hand: from filling and sealing our jars to pitting and preparing the fruit, all done with the utmost care and following stringent quality protocols to deliver a product that's truly unique and of exceptional quality.

While our journey has been marked by numerous accolades over the years, our jams have recently garnered international recognition in top-tier competitions, ranking as the 10th best jam in the world in 2021 and clinching 2 Silver and 2 Bronze medals at the World Championship in England, the prestigious Marmalade Awards, in 2023 and 2024.

We hold ourselves to the highest standards to ensure we offer the finest product possible: jams that are completely artisanal, made solely with fruit and cane sugar, for an unparalleled gastronomic experience.