A commitment to the traditional stews of our mothers and grandmothers, adapted to new consumption formats. To eat in bites

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  • Exhibitor: COMUNIDAD DE MADRID
  • Sector: FOOD
  • Date: Thursday, April 25, 2024
  • Time: 14:00 PM - 15:00 PM
  • Pab: 4
  • Location: Comunidad de Madrid Stage - 4 A50
MRM: Presentation and live cooking of a traditional stew followed by a tasting: "A commitment to the traditional stews of our mothers and grandmothers, adapted to new consumption formats. To eat in bites". MRM-OGUIS case study, by Jorge Fernández Aviñó and Carlos Tomás Ferrer.