Artisan salchichón made with Celta pork meat.

• Exhibitor: CienPorCel
• Brand name: CienPorCel
• Sector: SALCHICHÓN

Artisanal salchichón made with lean and bacon from Celtic pig, a Galician native breed at risk of extinction, raised freely in extensive farming. Prepared with a special blend of spices. Gluten-free and lactose-free.

Producers of free-range native breed Porco Celta pigs raised in extensive farming systems. We craft artisanal and traditionally-made cured meats, salted products, and other derivatives from this breed of pig and native Frieiresa cow, all under the Galician Artisan Food Seal.