Do you feel like a meal that is easy to prepare and also delicious? To make a quick and finger-licking starter, nothing better than Botularium Mousses and Creams.
In just one click you can enjoy these creams with bread or vegetable crudités. Made with natural ingredients and without preservatives, they will delight any lover of good cuisine.
We have Boletus Edulis Mousse, Lobster Mousse, Bonito Mousse, Artichoke Cream, Piquillo Pepper Cream and Green Asparagus Cream.
Our origins go back to 1991. Inspired by the savoir faire of the wise craftsmen, we adopted the traditional curation skills, producing cold cuts coming exclusively from game meat.
During the times of the Roman empire, Botularium was the name of the place where the cold cuts were produced. That’s the reason why Botularium it’s our brand, together with the artisan carrying an earthenware jar.
We kept on evolving, and we started the production of soups, creams, broths, sauces… Maintaining the same philosophy: high quality ingredients and traditional recipes.
At Botularium we are… Flavour artisans