APPEARANCE: Golden yellow colour with greenish reflections. Clean and bright.
NOSE: the characteristic aromas of the Sauvignon Blanc variety can be appreciated, citrus (green melon, pineapple), floral (reminiscent of white flowers) and herbaceous (freshly cut grass).
TASTE: we notice a balanced and refreshing acidity, tropical notes such as pineapple or passion fruit, silky, pleasant and easy to drink finish.
PAIRING: aperitifs, salted fish, fish, seafood, some soft cheese. Combines very well with first courses based on fruit salads, sultanas, peppers, tomatoes.
SERVING TEMPERATURE: Between 7 and 10ºC. Use a glass of white wine.Translated with DeepL.com (free version)
The climate of Chiclana, the soil of our vineyards and the proximity to the sea give this wine exceptional organoleptic characteristics.