Grapes: Tempranillo and Syrah Sweet red Varietal Alcoholic strength: 15 %

• Exhibitor: BODEGAS MANUEL ARAGÓN
• Brand name: TINTO DULCE MANUEL ARAGÓN
• Sector: OTRAS BEBIDAS ALCOHÓLICAS

APPEARANCE: Deep cherry red colour with carmine and garnet tones.

NOSE: Complex on the nose, with aromas of figs, dates and ripe red fruits that are perceived with intensity and freshness.

TASTE: Fresh, unctuous and sweet. Well balanced sweetness and acidity

PAIRING: Ideal with desserts, especially those made with dark chocolate or forest fruit jams. In contrast, it goes well with blue cheeses or very mature cheeses such as Cabrales.

SERVING TEMPERATURE: 8º to 10º C. Use a glass of red wine.

A pleasant and tasty Natural Sweet Wine with partial fermentation to maintain part of its natural sugars.

Winery founded in 1815 by Don Pedro Aragón Morales (1795), consolidating a family tradition of producing its own wines. Bodega Manuel Aragón produces wines included in the D.O. Jerez-Xérès-Sherry and Vinos de la Tierra de Cádiz, in both cases with the mark of excellence that gives both the quality of the vineyards and the combination of tradition and good work maintained for over a hundred years within the Aragón family.Bodega Manuel Aragón is located within the Marco de Jerez and is renowned for the high quality of its wines. The elaboration of our wines begins in the vineyards of the most traditional vineyards of the area. We are convinced that every decision we make in the vineyards and in the winemaking process is important for the quality of the wines we produce. The dedication of our expert viticulturist and the skill and experience of our winemaker have resulted in the production of these highly prized wines. Bodega Manuel Aragón has always been characterised by the defence of tradition and dedication to its customers in order to achieve the best quality wines. The winery also offers two types of guided tours.