By selecting old vineyards (1924, 1946, 1956) we wanted toblend the wine diversity of the province of Valladolid into awine that expresses delicacy and fruity freshness.
55% Tempranillo and 45% Grenache.Tempranillo grape comes from vineyards located in the villages ofMuciente and Pedrosa del Rey.The Grenache grapes come from the same vineyard as theTempranillo of Pedrosa del Rey.
Alcoholic fermentation and controlled temperature in stainlesssteel tanks. Malolactic fermentation and ageing for 11 months inFrench oak barrels of 228 and 500 liters.Minimum ageing in bottle: 9 months.
At the top of a moor and in the heart of the Rueda, our history and our winery were born. Surrounded by a flat landscape, with stony soils and a lot of history in its vines. The Verdejo grape and our actions has defined our life, our wines and our future.
We have five varietal Verdejo wines (José Pariente Verdejo, Fermentado en Barrica, Cuvée Especial, Finca Las Comas and 25 Años en Barrica) and two Sauvignon Blanc wines (José Pariente Sauvignon Blanc and Apasionado de José Pariente, the latter being a wine sweet). In parallel, since 2012, we have an artisanal project based on three premises: differentiation, territory and selection, Bodegas Prieto Pariente. A brand under which red and Viognier wines are made, artisanal and with a great personality. After 25 years of experience we continue working, innovating and wanting to offer you the best of our land.