100% Syrah variety. Aromas of vanilla, red fruit. Ideal with pates, red meats and game.

• Exhibitor: BODEGAS CARPE DIEM
• Brand name: GADEA TINTO
• Sector: DO Sierras de Málaga

PREPARATION: aging for a period of 6 months. 100% Syrah. TASTING TASTE: Intense cherry color with a purple rim. Vivid tones. Bright appearance and good alcoholic tears. Mixture of wood and fruit on the nose, with predominant aromas of vanilla together with notes of fresh red and black fruit: cherries, raspberries, blackberries. Sweet aroma. Medium-high aromatic intensity. On the palate it has a meaty entry, showing soft and velvety tannins. A lot of sensation of fruit in the mouth, with a balanced acidity. The toasted notes from the barrel appear in the post with hints of vanilla. PAIRING: pates, red meat and game.

Bodegas Carpe Diem is located in the Malaga municipality of Mollina, in the north of the province of Malaga. It is located in the Antequera region, with a population close to 5,000 inhabitants. The winery has a surface area of ??20,000 m2 and a capacity of 5,040,000 liters for red, white and sweet wines, and a capacity of 250,000 liters for wines from American oak and French oak barrels. Bodegas Carpe Diem has an exquisite variety of wines under two denominations of origin: D.O.P. Málaga, for naturally sweet wines and liqueur wines, such as Carpe Diem; and D.O.P. Sierras de Málaga, for white, red and rosé wines, such as Montespejo. Bodegas Carpe Diem was born as a result of the acquisition of the historic Bodega Scholz for aging and solera wines originally located in the capital of Malaga. From 1977 to 1993, bulk wine was marketed for different wineries in the province. In 1993, as a result of the initiative and intense work of the Virgen de la Oliva Andalusian Agricultural Cooperative Society and its partners, Bodegas Carpe Diem was created and the first bottled wines were launched on the market by the variants Gadea Tinto, Montespejo Blanco and the Carpe Diems.