Liquor with cherries “Ambrunés” from the Jerte Valley macerated with “Sweet Machaquito Anís”

100% natural product, obtained from the maceration of cherries in distilled anise liquor. We select, one by one, D.O. cherries. “ambrunés”, a variety of cherries that is produced in the Jerte Valley and is the one that spends the longest time on the bush before being harvested. It has more flavor and a harder skin, which is why it requires up to 12 months for optimal maceration. In return, it guarantees a liquor without expiration because its hard skin perfectly withstands the passage of time in the bottle. It is then filtered and ready for bottling.During the permanent maceration that occurs in the bottle, the liquor gives the fruit degrees of alcohol -3 or 4- and the fruit gives flavor and color to the liquor.Sold in a 60 cl bottle. of liquor and 120 grams of fruit. Available in miniatures.Chewing a pitted fruit, with a good sip of liquor, until it is completely mixed and swallowing, is a real pleasure. For a perfect experience, consume at cellar temperature, its delicate flavor is confused with excess cold.