Monday 22nd April From 16:30 h till 17:15 h
COMMENTED TASTING WITH WINE PAIRING – SERENO WHITE WINE WITH A BURRITO OF BOILED CANARIAN SAUCE, WATERCRESS EGG-FREE MAYONNAISE AND PICKED RED ONION
COMMENTED TASTING WITH WINE PAIRING – MONTORO WHITE WINE WITH SWEET “ALMOGROTE” (spicy cheese pâté) AND SWEET CANARIAN BLOOD SAUSAGE WITH PALM HONEY