JAMÓN TORREÓN

• Exhibitor: IBERICOS TORREÓN
• Brand name: IBERICOS TORREON
• Sector: JAMÓN IBÉRICO DE BELLOTA

Once a year the Torreón artisans meet to decide which hams will wear the red label. These will belong to a special selection of limited pieces of enormous quality. By letting it rest for years, this ham achieves an aroma and flavor that leaves no one indifferent. Natural curing in the cellar for more than 3 years.

Family company with a long experience in the elaboration of products from the Iberian pig and with an important trajectory in overseas markets.

Its facilities integrates in the same location: cutting room, sausage factory, hams dryer, cold storage and boning and slicing rooms, which allows a strict control of the production and the quality of the elaborated.

With an important dedication and care in the selection of the Iberian pig, coming from the south of Spain, they obtain an excellent regularity in their pieces and a valued capacity of adaptation for the each client.

It also has a demanding quality department, with which it manages the IFS, "Norma del Ibérico", SAE and ECO certification.