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Showcooking of the Atalaya Restaurant (Michelin Star)

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The chefs Emanuel Carlucci and Alejandra Herrador from Atalaya restaurant will perform a showcooking with four or five dishes in which they will present the usual proposal of their restaurant. A cuisine that shows their commitment to the territory and to Castellón and its producers. This Castellón restaurant, which has been awarded with Michelin stars and Repsol suns, is one of the restaurants committed to promoting Castelló, ruta de sabor (Castelló, route of flavour).