Castilla y León is one of the most important regions of Spain in food production, with a clear focus on quality. Castilla y León - Tierra de Sabor will be present at the Gourmets Hall 2020 in Hall 4 of Ifema with a selection of Companies and Management Councils / Associations of Food Quality Figures that will promote the origin and quality of the products of Castilla y León and show the variety of quality food products of Castilla y León that are produced, processed and / or transformed in our community.