Patatas Sarriegui makes potatoes fried in virgin olive oil with salt and without added salt, without additives or preservatives.
It also has an original range of flavours: pickle, grilled steak, lemon and pepper, spicy chorizo and black truffle.
None of its products contain gluten.
Its know-how has been recognised at the Great Taste Awards in the United Kingdom, considered the oscars of specialised food, being one of the most awarded crisp brands in the last 10 years.It currently exports its products to different countries in Europe, Asia and the Middle East.