From Panadería Artesana Obando we launch a new packaging on the market for our famous Gourmet Selection Picos.
At the time we were the first to launch this type of Pico and now we are the first to launch a Doypack packaging with a tight seal that allows preserving the qualities of the product in perfect conditions, so as to enjoy from the first to the last of our products as always, preserved by the best of innovation.
Yes now we can say Forget the tongs!
In Panadería Artesana Obando, we have been since 1965, relying on technological progress and innovation for the continuous improvement of the manufacturing processes of our products, which has made us a leading company in the sector. We manufacture and distribute to a wide variety of customers such as bakeries, patisseries, hospitality, catering and food surfaces such as supermarkets and cash, where we offer a range of more than 200 products to more than 25,000 customers in Spain on a daily basis.
All these years of bakery tradition are helping our products to be a national reference and to know international markets where they are increasingly requested and appreciated thanks to their elaborate manufacturing.
From our origins, at Panadería Obando we have been at the forefront of food, specializing in the manufacture and distribution of a wide selection of breads. We have more than 2000 m2 of production plant in which 35 professionals are daily responsible for developing our products with the quality that distinguishes us.
Pandería Artesana Obando Bakery is a reality beyond our borders, leading us to make alliances with partners in Europe, the United Kingdom, North America or Asiatic Southwest.