HOT CREAM COOKER 80/100 LITRES

• Exhibitor: INGENIERIA HOSTELERA PANADERA S.L
• Brand name:INHOSPAN
• Sector:OTRAS MAQUINARIAS PARA HOSTELERÍA Y RESTAURACIÓN
• Innovation Area

Hot kettle or cooking pot with scraper blade and agitator. Machine suitable for work with dough or sauce that in turn requires a quick and uniform cooking, but can nevertheless work in cold. Ideal for rottisseries, restaurants, hotels, meat, manufacturer of pre-cooked and other collectivities.

Designed and manufactured for various uses such as croquettes, béchamel, sauces in general, custard, dilute chocolate, preserves, syrups ... It incorporates an electronic board, which has three work programs: turn in the same direction, turn in the same direction with pause and turn in one direction with change to turn in the opposite direction. It also has an integrated system that allows you to program six complete recipes with six steps each, previously programmed, in order to keep the most common recipes in its internal memory.

Machine for making croquettes, bechamel, turro, ice cream, chocolate.

TECHNICAL FEATURES

AMC80 Dimensions: length 1020mm, width 740mm, height 1530mm

AMC100 Dimensions: length 1020mm, width 740mm, height 1730mm

AMC80 Power 9000W

AMC100 Power 12000W

Power Engine 1,5KW

Tank capacity empty 80 or 100 litres (lower real working capacity)

Voltage 380v II.

There is the possibility of incorporating a mobile industrial crusher arm, for those products that require it, such as: creams or pures, pastry creams, sauces, chocolates ...