We founded a family business in 2008, dedicated to the satisfaction of each one of our customers with an excellent gastronomic variety, taking care of the highest quality standard.
We started with venezuelan based cuisine, and have evolved to new markets, diversifying from Finger Foods (such as cheese Tequeños) to prepared meals (such as vegan burgers), also adding the distribution of a variety of brands.
Our industrial progress now involves “ad hoc” developments for customers, adapting fabrication to their needs, with a unique flavor and the highest quality.