Bagordi Reserva DOCa Rioja

Bagordi Reserva

Varieties: 100 Tempranillo

Vintage: 2001, 2005, 2008

Ageing: 18 months oak barrel, min. 5 years bottle rack

Awards

  • Silver Medal – London International Wine Challenge (Great Britain) 2003
  • 2 Stars – Prowein (Germany) 2001
  • 90 Parker Points

Production:  

The Rioja Regulation Council rated the 2005 vintage as “excellent”. The selection begins with choosing the best vines and is followed by the production and ageing process – 18 months in French oak barrels. Then, comes an extended period in bottle when the wine is laid down, all of which is designed to ensure an elegant and well-rounded product. 

In short, a classic Rioja.

Tasting Notes

Visual: mid depth cherry red colour, clean and bright coupled with a good tear.

Nasal: the dominant note is that of balsamic and of spices such as those associated with fresh leather, toasted almonds, ground coffee, black pepper, and clove while in the background one can detect the aroma of ripe red fruit and compote all of which help to smooth and round out the wine.

Taste:  well-rounded in the mouth with velvety tannins. Once more, we are aware of the balsamic and the spices. Agreeable aftertaste.



Bodegas Bagordi - 100% organic Viticulture

ECO first quality wines from DOCa Rioja (Rioja del Reyno sub-denomination) - family company that produces & bottles 100% of its wines on the property.

We cultivate and take care of 65 hectares of our own, which allows us to harvest the grapes at their optimum ripeness and control the entire complex and wonderful winemaking process.

Certified organic viticulture is one of our top priorities. We present a wide range of wines ... whites, rosés & reds of coupage and monovarietals, with more than 28 types in our catalogue. Very different wines, original and with an excellent quality-price ratio. Our USOA DE BAGORDI GRAN RESERVA 08 - 60% tempranillo 40% graciano - is the only ecological Gran Reserva of the denomination.

Latest awards at MillésimeBio Awards, Mundus Vini, Parker90 + ...

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