The Sunshine of Puglia since1902.
Riscossa delivers directly to your home the aromas and flavors of the Mediterranean tradition. All the products we offer are rich in taste and ensure a healthy and balanced diet, as they are prepared using simple and natural ingredients.
For over a century at your side in the kitchenSince 1902
Riscossa selects the best durum wheat of Puglia and Basilicata to bring the great tradition of Italian pasta to you.
Wholesome ingredients and a traditional processing method: the basis of the unmistakable taste of Riscossa. We have over one hundred years of experience, yet the passion for our work has remained the same.
We always select only the best raw materials, to bring to your table the great tradition of Italian pasta.