Meat Chourizo (with red wine)

  • Exhibitor: MINHO FUMEIRO
  • Brand name: Minhofumeiro
  • Sector: CHORIZO
Chouriço de carne à moda de Ponte de Lima, enchido em tripa natural e atado à mão, conforme se faziam nos tempos de outrora. As carnes que compõem este produto, depois de selecionadas e antes de enchidas, permanecem numa vinha-d’alhos de aroma inigualável, com o vinho verde típico da região, com os alhos, sal e as demais especiarias. Fumado com lenha de azinho.

The company Minhofumeiro is heir to a tradition of four manufacturer’s generations of smoked meat and sausages in the style of Ponte de Lima. Initially known as “Borges’s house”, we operate in the market for nearly 20 years as a brand Minhofumeiro respecting the productive assumptions that gave us notoriety.

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