CABECERO LOMO CURADO (mitades)

  • Exhibitor: LA TEMPORADA
  • Brand name: JD EXQUISITA
  • Sector: OTROS EMBUTIDOS

INGREDIENTS: Prepared meat treated obtained of headboard of loin of pork cut in halves and packed to the emptiness. Nod of pork, salt, natural spices, dextrose, lactose, preserving (E-250 and E-252) antirust (E-301 and E-331)

TREATMENT: minimum 3 to 6 months. CONSERVATION: In fresh and dry place.

IT DATES PREFERENTIAL CONSUMPTION: 12 months. 


Company located in Oliva de la Frontera, province of Badajoz, dedicated to the sale of sausages, hams, pallets and processed products (sliced and boning).

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