Chocolate y azafrán con Rocío Arroyo

La repostera Rocío Arroyo nos traerá unos deliciosos dulces con el toque de azafrán KARKOM. 

Rocío Arroyo fue finalista del concurso televisivo "deja sitio para el postre", ha presentado el programa de cocina "Miel sobre hojuelas" en CMM y es profesora de hostelería. Seguro que nos sorprende!!

Os esperamos el Lunes 24 a partir de las 16:00 en nuestro stand en el pabellón 2.

Conoce a Rocío Arroyo


AZAFRANES MANCHEGOS is a family company with a long and dedicated trajectory in the production and commercialization of saffron since 1850, it was founded by Francisco Martínez, current managing director and fifth generation of his family.

The company is based in Alcala de la Júcar (Albacete) a privileged enclave in the region of La Mancha, where the best saffron in the world is cultivated.

AZAFRANES MANCHEGOS carefully selects suppliers assuring traditional cultivation and guaranteeing the highest quality saffron.

Our aim centers on constant improvement that includes quality management , food safety and last but not least the care and satisfaction of our clients.

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