STUFFED ROAST CAPON WITH FOIE, TRUFFLE AND GRAPE SAUCE (2017)

  • Exhibitor: EUROAMBROSÍAS
  • Brand name: CAROLEA
  • Sector: OTROS PLATOS PREPARADOS
  • New
Stuffed Roast Capon with Foie, Truffle and Grape sauce

Euroambrosias is a company oriented to offer gastronomy solutions, based on R&D and innovation, to food service, grocery and retail. Our recipes combine the gastronomic tradition with the latest culinary trends resulted in a cutting-edge cuisine. Handmade, modern facilities and high technology are set up in our kitchen where we cook following the guidelines of any chef. We do not use preservatives or food colouring and our first quality raw materials are carefully selected to guarantee our goal: Recipes at their best with natural flavours. Since more than a decade, we have been growing thanks to the dedication, effort and teamwork between Euroambrosias and our clients, because their satisfaction is our goal.

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