txangurro
- Exhibitor: CORPACHEF-BAHIA DE LA CONCHA
- Sector: BASES PARA COCINAR
Tradicional basque recipie in 1 kg terrine and 350g illing pastry bag.
- Address: Av. de Oria 2
- Town: Donostia/San Sebastián
- Postcode: 20160
- County: Gipuzkoa
- Region: PAÍS VASCO
- Country: España
- Phone number: +34 943 361 855
- E-mail address: gonzalo@corpa.es
- Web: http://www.corpachef.com
- Pavilion: 4
- Stand: 4B36-2