A strict sorting was done in our vineyards after analysing and tasting the berries of the different plots. The grapes from these plots had high aromatic concentration and a distinct character compared with the rest of the vineyard. The alcoholic fermentation, with native yeast, was begun at low temperatures, rising to 30°C at the end, followed by a period of two weeks of maceration on the skins. The malo-lactic fermentation was done in new French oak barrels, before an ageing of 15 months in the same barrels.

BODEGAS FELIX CALLEJO was founded in 1989.  We are a family winery 
with 100 hectares of vineyars.  We produce very high quality wines, 
from Ribera del Duero, Spain.

Jose Felix Callejo, the winemaker, has vinified for Christian Moeuix, 
with Jean-Claude Berrouet in Petrus, France and Miguel Torres in 
Chile, among others.  Noelia Callejo, the second winemaker, has 
vinified for Araujo Estate Wines, California, with Michel Rolland and 
Viña Cobos, the Paul Hobbs project in Argentina.

The Wine Advocate of Robert Parker has given us 98, 97 and 96 points, 
Wine Spectator 96, 94 and 93 points and Wine and Spirits 94 points.

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