Activities

Every year, the Salón Gourmets hosts championships, competitions, and round tables on various aspects of the world of gastronomy. Some are legendary, while others are more recent.

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  32nd Ham Cutting Contest / Dehesa de Extremadura

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  31st Sommeliers Spanish Championship Tierra de Sabor

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  18th Oyster Écailleurs / Sorlut / Grupo Gourmets / Spanish Championship

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  16th GourmetQuesos, The Best Spanish Cheeses Championship 2026

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  Beer Master Sessions - Madrid Final

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  9th Best Asturian-Style Veal Cutlet, Cachopo Contest

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  7th Art of Knife Meat Cutting National Competition El Encinar de Humienta / Grupo Gourmets

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  XChef Challenge by 1906 Beers - National Final

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  5th Gourmet Pizza Spanish Championship

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  4th Master Pinchos Gourmets #productoriojano

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  Best Iberian Montado by Arturo Sánchez and Berkel 2026

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  2nd Gazpachuelos Gourmet by Sabor a Málaga Championship

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  15th National Panizo Cocktail Contest

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  Women’s Day in Atlantic Gastronomy by the Xunta de Galicia

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  1st Grill Competition IRUKI by Embajadores

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  Carbonara Challenge by Rummo

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  Tacomanía- Canary Islands Avocado PGI Mexican Taco Championship

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  The Best Navarre Vegetable Stew: Reyno Gourmet Challenge

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  Volcanic Gastronomy: Discover the flavour of the Canary Islands

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  MEG, Mujeres en Gastronomía

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  New Brunswick Culinary Showcase – Deliciously Canadian

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  Portugal: Matosinhos - Creative City of Gastronomy UNESCO

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  Norwegian seafood: The power of the sea made into seafood

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  Cheeses of the Basque Country: from pastoral traditions to innovation

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  Asturias: Foods from the Natural Paradise

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  Sabor Granada

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  Gourmet pairing: Essence of the province of Ourense

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  Burger Masters – National Gourmet Burger Championship by Arcecarne

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  Community of Madrid Stage

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  Zarro: The Vermut time

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  Guía IberOIeum 2026 Awards

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  Gijón Cider® – Asturias Cider® 2026

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  Showcooking The Bleu Table by Aurelio Morales

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  Galicia Calidade

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  Official Opening

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  Cepa 21 Tasting: From Vineyard to Glass with José Moro

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  Remírez de Ganuza tasting: 25 years of Trasnocho

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  A journey through Burgundy, Albert Bichot tasting

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  Campo y Alma

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  Obando Bakery

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  7th Salon Gourmets Contest: #MyfavouritestandSG26

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  6th Salon Gourmets Contest: #IncognitoproductSG26