PREPARED BY TRADITIONAL CHAMPANOISE METHOD, PERSISTENT BUBBLE BY DOUBLE FERMENTATION IN MANUAL RHYME

  • Exhibitor: BODEGAS ROBLES
  • Brand name: BRUT NATURE ROBLES
  • Sector: METODO TRADICIONAL
  • Organic Exhibition Area

Straw yellow colour with golden hues. Aromas of bakery typical of the yeasts of the Pedro Ximenez grape variety while still showing honeyed notes, aromatic depth and great expressiveness. Ripe stone fruit, apricot, dried herbs, bakery. Powerful entry with a great structure on the palate. Bubbles that melt into the wine leaving a velvety texture. Fresh and enveloping with a subtle touch of bitterness. Long and harmonious finish.

a fully gastronomic wine. Thanks to its balance between structure, creaminess and freshness, it harmonises with an infinite number of dishes. I


At Organic Robles we have been making wines since 1927. We have been organic since the late 90s, working with vegetation cover, with native wild species with short roots and nitrogen fixers. This cover releases nutrients necessary to ensure healthy vine growth and high quality aromas, attracts beneficial insects that control pests, improves soil fertility and prevents erosion. All these care/aromas/flavors can be appreciated and enjoyed in our wines and in the range of vinegars and reductions (Wine and vinegar) that we make for all those people who do not want/can't drink alcohol.