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SCALLOPS IN ITS SAUCES

The King scallop Shell has been known as the "Pilgrim´s Shell" due to their use os a symbol as the pilgrims taking their pilgrimage to Santiago de Compostela. Scallops are morphologically similar but of a smaller size. We harvest them in the Rias, wich give them the special and superior taste, adding in the cooking process our special "sauce" before canning.

Conservera Gallega S.A is a centenary company founded in 1904 by the Lafuente family, a strict  selection of the best raw material in Galician markets and  a completely handmade production process, resulting in a higher quality product.

From the moment we open a can of Paco Lafuente we discover a product whose presentation and quality meets the most demanding palate.