CLAMS IN BRINE FROM THE GALICIAN RIAS

Clams in brine are our flagship product. Clams come mainly from the Arosa ría and also from Noya ría. Distinct from any other by it´s texture and exquisite flavor. As a raw material used clam (Venerupis Pullastra) live and fresh.

Conservera Gallega S.A is a centenary company founded in 1904 by the Lafuente family, a strict  selection of the best raw material in Galician markets and  a completely handmade production process, resulting in a higher quality product.

From the moment we open a can of Paco Lafuente we discover a product whose presentation and quality meets the most demanding palate.