SABORES SIERRA DE MADRID

We consider ourselves specialist craftsmen in cured meat products.

Our brand originated in Colmenar Viejo, our home town, where nature and livestock including cattle farms have a strong family tradition.

We maintain the same process of making our cured products that we have used for many years before comercializing them. We follow our traditional method: doing everything with patience, craft and máximum quality control.

We combine tradition, our craftsmenship, with innovation; we are pioneers in the production of cured sausages with beef from the Sierra de Guadarrama.

All our meats come from animals reared under rigorously controlled conditions concerning diet health and higiene. We select the choice cuts of these animals and use natural casings together with paprika in the preparation of our products.

Thanks to this, we ensure that our products are low in fats and have high protein and low calorie levels.

The pork loin as well as the chorizos and the fuet of all our varieties, game (deer, roe deer and wild boar) Iberian Pork and Beef Sierra de Guadarrama do not contain preservatives nor additives.They are all gluten and lactose free. Natural 100%.

Experience these different flavours and aromas of the countryside at your table.

Excellent quality cured meats

100% craftsmenship – 100% from Madrid

VEAL CHORIZO SALCHICHON AND FUET FROM I.G.P. SIERRA DE GUADARRAMA
  • Brand name: SABORES SIERRA DE MADRID
  • Sector: CHORIZO
  • New
WILD MEAT CHORIZO AND SALCHICHON (ROE DEER, WILD BOAR AND DEER)
  • Brand name: SABORES SIERRA DE MADRID
  • Sector: GAME
IBERIAN PORK CHORIZO, SALCHICHON AND FUET
  • Brand name: SABORES SIERRA DE MADRID
  • Sector: SALCHICHÓN
PORK LOIN
  • Brand name: SABORES SIERRA DE MADRID
  • Sector: CURED LOIN

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