After the 8th SAEIA Congress, it became very clear that bread has to be a food to be taken care of. A great consensus has been established, both by doctors and master bakers of the highest level, and some criteria have been postulated so that anyone can see at home if the bread they eat is of quality.
For some years now, we have been recommended by SAEIA for the quality of our products.
Food company dedicated to the manufacture of high quality artisan bakery and pastry products. Our aim is to contribute to health through food, which is why our products are made with natural raw materials to obtain unique and exclusive foods on the market.
We can highlight, among many others, Almendrados and Polvorón de AOVE (EVOO powdered almonds).