We cook finished recipes to offer tasty solutions to every type of professionals from the hospitality industry. We select the best ingredients and cook them in a traditional way. Our preservation system is based on soft heat treatments that maintain all the nutritional and sensory properties, as if meals were just made.
FIFTH RANGE PRODUCTS: We offer a complete catalogue of dishes suitable for both small restaurants without kitchen and big companies specialized in large events.
CENTRAL KITCHEN: We prepare recipes for restaurant chains and franchises ensuring the homogeneity, pricing control and minimizing waste.
FINISHED PRODUCTS: We help food companies to add value by transforming their products and by-products in finished meals.