GRAPE VARIETY: Garnacha and Tempranillo. Garnacha is a variety which suits this type of wine. It is rich in extract , sensitive to change, resistant to drought and many diseases and pests in the vineyard, such as oidium and acariosis.VINEYARD AGE: 28 years old. SOIL TYPE: Calcareous clay. CLIMATE: Atlantic with Mediterranean influence.


APPEARANCE: Salmon, clean and bright. AROMA: High aromatic intensity, fresh fruit, pomegranate, cherry, strawberry, raspberry and subtle floral tones. TASTE: Fresh, energetic and persistent, wrapped in fruit and acidity. A lively long aftertaste with hints of watermelon. SERVING TEMPERATURE:  Between 6°C and 8°C .  FOOD PAIRING: Rice and pasta dishes, white meat, seafood, and fish.

Recently awarded with its second Best of Wine Tourism in Art and Culture, Bodegas Valdelana is located in Elciego, birthplace of Rioja wines. Elciego is a village of about 1,000 inhabitants placed between Logroño and Vitoria in the region known as Rioja Alavesa.Bodegas Valdelana does not only produce olive oil and a great variety of wines, but it also has two Museums located in a 15th century underground cellar.

Our wine is a tribute to those fifteen generations that have preceded us in time, our grandparents who with their good work, have given us what we are today, a family winery settled in those strong drafts that have seen us grow since 1583.

Valdelana family makes wines for people with sensibility, people who can perceive and appreciate the work and passion that is inside a bottle, in each drink we try to seduce in the aftertaste, most important part of memory being this one that embraces the rest of the senses.

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