CASTELANOTTI was created in 1992 in order to prepare and market an extra virgin olive oil of excellent quality. It was in this year when Sebastián Delgado Castelanotti, following a professional career of more than 30 years in the sector, decided to found Agrodelpa S.L. with the support of his family.
Today, under the trade name CASTELANOTTI, the company produces Extra Virgin Olive Oil (E.V.O.O) of recognised prestige.
The extraordinary organoleptic properties attributed to CASTELANOTTI oil are thanks to the efforts of the company throughout the entire production process, from planting the olive grove to packaging and marketing the oil.
More information in www.castelanotti.com