Masterclass, IGP Ternera Gallega (Galician Veal) and IGP Vaca y Buey de Galicia.

• Exhibitor: TERNERA GALLEGA IGP / VACA Y BUEY DE GALICIA IGP
• Sector: CARNES
• Date: Wednesday, May 09, 2018
• Time: 12:30 PM - 13:30 PM
• Pab: 6
• Location: Exhibitors stands

Showcooking with Galician Veal alternative cuts, and presentation of the new IGP Vaca y Buey de Galicia, with recipes made with Vaca Gallega. Our chef will be Javier Rodríguez, "Taky".